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Autori: Stojanovic Jelena S

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Naslov Blood cell morphology of Testudo hermanni boettgeri Mojsisovics 1889 wild populations from Serbia (Article)
Autori Stojanovic Jelena S  Nikolic Marko Lj Savic-Zdravkovic Dimitrija N Zabar-Popovic Andrea Lj  Milovanovic Aleksandra D Stojadinovic Dragana M  Crnobrnja-Isailovic Jelka M  
Info NORTH-WESTERN JOURNAL OF ZOOLOGY, (2023), vol. 19 br. 2, str. 147-154
Projekat Rufford Small Grants [18761-1]; Ministry of Education, Science and Technological Development of the Republic of Serbia; [22238-2]; [173025]
Ispravka Web of Science   Elečas   Rang časopisa  
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Naslov Histopathology of chironomids exposed to fly ash and microplastics as a new biomarker of ecotoxicological assessment (Article)
Autori Stojanovic Jelena S  Savic-Zdravkovic Dimitrija N Jovanovic Boris Vitorovic Jelena S Basic Jelena T  Stojanovic Ivana R  Zabar-Popovic Andrea Lj  Duran Hatice Kracun-Kolarevic Margareta  Milosevic Djuradj D  
Info SCIENCE OF THE TOTAL ENVIRONMENT, (2023), vol. 903 br. , str. -
Projekat European Commission [101072777]; Serbian Ministry of Science, Technological Development and Innovation, Republic of Serbia [451-03-47/2023-01/200124, 451-03-47/2023-01/200007]
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov Histopathology of Chironomus riparius (Diptera, Chironomidae) exposed to metal oxide nanoparticles (Article)
Autori Stojanovic Jelena S  Milosevic Djuradj D  Vitorovic Jelena S Savic-Zdravkovic Dimitrija N Stankovic Nikola R  Stankovic Jelena B Vasiljevic Perica J  
Info ARCHIVES OF BIOLOGICAL SCIENCES, (2021), vol. 73 br. 3, str. 319-329
Projekat Ministry of Education, Science and Technological Development, Serbia [451-03-9/2021-14/200124]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov The antioxidant activity and the composition of free and bound phenolic acids in dough of wheat flour enriched by Boletus edulis after mixing and thermal processing (Article)
Autori Nikolic Nada C Stojanovic Jelena S Mitrovic Jelena Lazic Miodrag L  Karabegovic Ivana T  Stojanovic Gordana S  
Info INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, (2016), vol. 51 br. 9, str. 2019-2025
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [OI 172047]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Composition and Radical Scavenging Capacity of Phenolic Compounds in Wheat-Chickpea Dough (Article)
Autori Stojanovic Jelena S Lazic Miodrag L  Stojanovic Gordana S  Nikolic Nada C 
Info INTERNATIONAL JOURNAL OF FOOD PROPERTIES, (2014), vol. 17 br. 8, str. 1861-1871
Projekat Ministry of Education, Sciences and Technological Development of Republic of Serbia [172047]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
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Naslov The fatty acids and acylglycerols in chickpea and lentil flour (Article)
Autori Nikolic Nada C Todorovic Zoran B  Stojanovic Jelena S Velickovic Dragan T Lazic Miodrag L  
Info AGRO FOOD INDUSTRY HI-TECH, (2013), vol. 24 br. 1, str. 66-68
Projekat "Natural products from plants and lichens: isolation, identification, biological activity-the possibility for final application" by the Ministry of Education and Sciences Republic of Serbia [172047]
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science  
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Vidi i: Conic Jelena S

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